Sur La Table
9200 1996 West Gray
Houston, TX 77019
Upcoming
6:30 p.m. Friday, Dec. 14, 2012
Categories
Events,
Food | Wine
What You Will Learn The perfect prime rib dinner isn’t just a matter of expertly prepared meat. With a little help from our chef instructor, you'll not only master the techniques behind this slow-roasted American classic, you’ll also learn tried-and-true recipes for the kind of trimmings that bring out the best of your acclaimed delicacy.
$85.00- Per Person
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