Sur La Table
9200 1996 West Gray
Houston, TX 77019
Upcoming
10:30 a.m. Saturday, Jan. 5, 2013
Categories
Events,
Food | Wine
What You Will Learn Crisp on the outside, spongy within and soothingly buttery throughout, the classic croissant appeals wonderfully to the senses. Believe it or not, you don’t need fancy ingredients or equipment to make your own. Take on the perfect technique in this workshop where you’ll learn the simple step-by-step basics. Finally, you’ll customize your croissant dough into delicious sweet and savory pastries.
$69.00- Per Person
You're Almost Done!
Select a display name and password
{* #socialRegistrationForm *} {* socialRegistration_displayName *} {* socialRegistration_emailAddress *} {* traditionalRegistration_password *} {* traditionalRegistration_passwordConfirm *}Tell us about yourself
{* registration_firstName *} {* registration_lastName *} {* registration_postalZip *} {* registration_birthday *} {* registration_gender *} {* agreeToTerms *}