What You Will Learn No culinary tour of France is complete without a stop in Burgundy. Join our class to learn how to make some simple yet magnificent cuisine from this region. We'll impart classic French cooking techniques and tips so you can recreate comforting, delicious Burgundy winter meals at home with savoir-faire. What To Expect: Great cooking isn't about recipes—it's about techniques. In our classes you'll work together with other students in a fun, hands-on environment led by our professional chef instructors.Learn fundamental skills for a lifetime of great cookingWork side-by-side with other students to prepare each dishInteract with classmates and the instructor for a rich learning experienceClasses are 2 to 2 1/2 hours and each student enjoys a generous taste of every dishHeld in our professional teaching kitchens, each class is led by experienced chef instructorsStudents receive a 10% discount coupon to use the week after the class  $69.00- Per Person