This year, really impress your loved one by spending the weekend at Four Seasons Hotel in downtown Houston and dine in Quattro for dinner. We offer a Valentine's Day menu available Thursday, February 14. Indulge in Chef Maurizio's Valentine's Day, five-course menu: Louisiana oyster and "Sutton Sweet" jalapeno pepper jelly
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Sea bass crudo with fennel pollen, Texas citrus, burrata cheese and bottarga
Or
Chickpea pancotto with 62? free range egg, American caviar
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Red beet ravioli, Swede Farm goat cheese, micro basil
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Crispy duck breast in orange and champagne sauce
Or
Local Pasture beef medallion and gulf crispy crab claws
green asparagus, tomato relish
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Chocolate Indulgence
Coco Bebez chocolate and peperoncino mignardises with coffee
Menu is $75 per person Additional $40 for wine pairings
Note: We do our best to ensure all information is accurate. However, it's a good idea to visit the website listed or contact the organization or venue to verify event details.
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